The free one-day event for beef and sheep producers and the meat processing sector, will look at global markets, supply and the opportunities ahead.
The programme for the day will include:
Welcome and introduction – Peter Kendall, AHDB Chairman
Food and health – why it matters? – Pr. Patrick Wall, Pr. of Public Health,University College Dublin
The future for US/EU trade for beef and lamb – Stan Phillips, Agriculture Counsellor, US Embassy
The role of livestock in the environment – Pr. Michael Lee, Reader in Livestock Systems, University of Bristol
Update on AHDB Beef & Lamb stakeholder activity work
Review of New Zealand sheep supply – Dave Harrison, Regional Manager Europe, Beef and Lamb New Zealand
The outlook for English beef and lamb – Nick Allen, AHDB Beef & Lamb Market Development Director